A Natural LeaderFormer corporate honcho Jim Zhang is now an ardent conservationist who heads up the Nature Conservancy for North AsiaFrom November 2011 Issue
A Stroke of LuckA chance meeting helped launch a Shanghai-born academic's world-renowned business that tracks prices of fine art
From July/August 2011 Issue
Stirring The PotHow Haidilao founder Zhang Yong's unique management style helped transform a modest hot pot restaurant into a nationwide chain.
From May 2011 Issue
Madame BurgundyFine wine specialist, and renowned taster Serena Sutcliff e is at the forefront of introducing Chinese drinkers to the noble grape
From April 2011 Issue
All in the FamilyWinemaker emma Gao is WoWinG connoisseurs With her classy blends – made at a tiny, family-run estate in ninGxia Province
From March 2011 Issue